Founded by former firefighting brothers Chris Sorensen and Robin Sorensen, Firehouse Subs began in 1994. The first London, Ontario restaurant opened in 2016. Our unique steaming process awakens the flavours of our premium meats and cheeses, and our restaurants feature an authentic firefighting dcor. We pile them high and serve them steaming hot! We cater, we also have salads, soups, chili, free wi-fi, and a great atmosphere.
Hours of Operation
11:00 AM - 9:00 PM